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.Management Sciences
A. 1000-1500 Kcal
B. 1500-1800 Kcal
C. 1800-2000 Kcal
D. None of the above
Related Mcqs:
- The moisture content of natural semi-perishable food ranges between_____________________?
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- Yoghurt,cheese, pickles are included in_________________?
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- The mechanism of food intake regulation is known as ____________________?
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- The storage life of Cabbage at 32ºF with R.H of 95% is____________________?
- A. 2-5 months B. 3-4 months C. 5-6 months D. 3-5 months...
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