Which of the following is the method of food preservation ________________________?

Related Mcqs:

Food substances enter in food stuffs accidentally during production, processing, storage and handing often referred 10 as___________________?

A. Food contaminations B. Food adulterants C. Food additives D. All the above...

Wine is produced from_________________?

A. Lemon B. Avocado C. Grapes D. Grape fruit...

Pure water has an water activity (Aw) of___________________?

A. 0.99 B. 1.00 C. 1.5 D. non of these...

Texture of pastries, cookies and crackers is evaluated by_________________?

A. Warner-Bratzler sheer B. Short meter C. Compress meter D. All the above...

In dairy products such as cheese and condensed milk the preservative used is______________________?

A. Epexider B. Parabens C. Nisim D. All the above...