Ascorbic acid deficiency causes________________?

Related Mcqs:

Foods that fall within the pH range of 5.0 to 4.5 are called_____________________?

A. High acid foods B. Acid foods C. Medium acid foods D. Low acid foods...

Streptococcus thermopiles and lactobacillus are lactic fermentors in__________________?

A. Meat industry B. Dairy industry C. Fruit and vegetable industry D. Beverage industry...

The deficiency of an enzyme is greatly influenced by the______________________?

A. pH B. Environmental temperature C. Concentration of enzyme D. All the above...

Agar is an extract from____________________?

A. Fungi B. Algae C. Bacteria D. None of the above...

Approximate calories in 1/2 breast fried chicken is_____________________?

A. 155 B. 175 C. 210 D. 232...