Which one of the following is water soluble vitamin ___________________?

Related Mcqs:

Which one of the following classify foods into 3 broad categories stable, semi perishable and perishable______________________?

A. Chemist B. Nutritionist C. Food processor D. All the above...

Deamination, oxidation, polymerization and decarboxylatio observed during irradiation in___________________?

A. Water B. Carbohydrates C. Protein D. non of these...

In bread preparation in added to sorbic acid which one of the following is used as preservative____________________?

A. Sulphur dioxide B. Nitrates C. Propionic acid D. Benzoic acid...

Texture of pastries, cookies and crackers is evaluated by_________________?

A. Warner-Bratzler sheer B. Short meter C. Compress meter D. All the above...

The deficiency of vitamin K in human causes _________________________?

A. Uncontrolled bleeding B. Internal hemorrhage C. Prolonged blood clotting D. all the above...