Hamad Food Technology 02/04/2020 A. 2-4 months B. 4-6 months C. 6-8 months D. 8-10 months Related Mcqs: Fresh foods have water activity (Aw) of____________________?A. 0.99 B. 1.0 C. 1.6... Yoghurt,cheese, pickles are included in_________________?A. Fermented food B. Dehydrated food C. Simple food D. Preserved food... The deficiency of an enzyme is greatly influenced by the______________________?A. pH B. Environmental temperature C. Concentration of enzyme D. All the above... Egg quality is determined by_____________________?A. Albumin B. Yolk C. Germ spot D. All the above... In preparation of fruit juices, pickles and carbonated beverages the preservative used is _____________________?A. Proconic acid B. Benzonic acid C. Parabens D. All the above...
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