C6H12O6 Yest 2C2H2OH+2CO2__________________?

Related Mcqs:

Food substances enter in food stuffs accidentally during production, processing, storage and handing often referred 10 as___________________?

A. Food contaminations B. Food adulterants C. Food additives D. All the above...

Cholesterol is the natural form of___________________?

A. Vitamin A B. Vitamin D C. Vitamin C D. Vitamin K...

Which one of the following acid is present in rancid butter__________________?

A. Propionic acid B. Pentanoic acid C. N-butyric acid D. Caprotic acid...

The food colour measurement can be obtained by ___________________?

A. Spectrophotometer B. Tint meters C. Disc colourimetry D. All the above...

Oxidative rancidity is promoted by ____________________?

A. Heat B. Catalysis C. Enzymes D. All the above...