Among The infectious diseases transmitted by food, one is___________________?

Related Mcqs:

For uniform staining reaction, morphology and biochemical activity it is advisable to study bacterial cultures during the_____________?

A. Lag phase B. Death phase C. Stationary phase D. Logarithmic phase...

Which of the following have the capability to produce extra cellular polysaccharides______________?

A. Strep. Mutans B. Strep. pyogenes C. Peptostreptococcus D. Enterococcus...

Mycobacterium tuberculosis is differentiated from other atypical mycobacteria by______________?

A. Niacin test B. AFB staining C. Pas staining D. None of the above...

Salivary peroxidise system is known to be effective agianst________________?

A. Actinomyces viscosus B. Lactobacillus acidophilus C. Streptococcus mutans D. Veilonella parvula...

Streptococcus is classified based on__________________?

A. M Protein B. Cultural characteristics C. Bile Solubility D. Cell wall carbohydrate...