Category: Biology Mcqs

A. Starch
B. Glycogen
C. Cellulose
D. None of these

A. Chromoplasts
B. Leucoplasts
C. Chloroplasts
D. All of these

A. Increases
B. Decreases
C. Does not effect
D. Increases or decreases depending upon individual enzyme

A. 1-2%
B. 3-4%
C. 5-7%
D. 90%

A. Monosaccharide
B. Oligosaccharide
C. Polysaccharide
D. None of these

A. Number of polypeptide chains involved
B. Bending of polypeptide chains
C. Amino acid sequence
D. Coiling of polypeptide chains

A. Klinefelters syndrome
B. Turners syndrome
C. Downs syndrome
D. All of these

A. Human beings
B. Influenza Virus
C. Hemophilus Influenza
D. None of these

A. Release of CO2
B. Reduction of NAD
C. Formation of ATP
D. Production of ethanol from acetaldehyde

A. Protective
B. Destructive
C. Constructive
D. Aggressive