Category: Plant Pathology

A. Wheat
B. Sugarcane
C. Cotton
D. rice

A. Osmosis
B. Common salism
C. Symbiosis
D. None of the above

A. American boll warm
B. Gram pod borer
C. Com cob borer
D. None of the above

A. Mango
B. Guava
C. Citrus (Lemon)
D. none

A. Silk
B. Typhoon
C. Cocoon
D. None of the above

A. Leaf rust
B. Strip rust
C. Loose rust
D. All the above

A. Consumption of high carbohydrate foods
B. Low protein foods
C. Consumption of matter over longer periods
D. All the above

A. Sucking type insects
B. Chewing type insects
C. Jumping type insects
D. None of the above

A. Chlorinated hydrocarbons
B. Pyrethroids
C. Organo-phosphatcs
D. Botanical pesticides

A. Microtermas sp
B. Aphis gossypi
C. Earias insulana
D. Amrosca devestons