The U.S real food aid, as well as food reserves dropped from the 1960s to the 1980s partly because ?

Related Mcqs:

Dani Rodrik points out that ?

A. an economy more open to foreign trade and investment faces a more inelastic demand for unskilled workers B. employers and consumers can more readily replace domestic workers with foreign workers by investing abroad or buying imports C. globalization increases job insecurity D. financial liberalization in LDCs leads to collapse of the economy...

Which of the following statement is NOT true about OECD aid ?

A. During the 1980s OECD countries contributed four fifths of the world’s bilateral official development assistance to LDCs B. In the early 1990s the OECD contributed 98 percent of all aid C. The OECD aid increased from $6.9 billion in 1970 to $8.9 billion in 2001 D. In 2001, only Denmark Norway, Sweden, the Netherlands, … Which of the following statement is NOT true about OECD aid ?Read More...

Japan’s programs ?

I- are understaffed politically muddled and administratively complex II- are biased toward Asia III- go primarily to less developed countries in Africa IV- focus on loans and the grant element of aid is low A. I, II and III B. I, II and IV C. II, III and IV D. I, II, III and IV...

The balance on current account ?

I- equals the absolute value of the balance on capital account II- is financed by savings III- is net grants minus remittances IV- includes goods services and unilateral transfers A. I and II only B. II and III only C. I and IV only D. None of the above...

MNCs can help the developing country to ?

I- Finance a savings gap or balance of payments deficit II- Obtain foreign technology by adapting existing processes III- Generate appropriate technology by adapting existing processes IV- Employ domestic labor, especially in skilled jobs A. I and II only B. III and IV only C. I, II and III only D. I, II, III and … MNCs can help the developing country to ?Read More...