Hamad Food Technology 06/06/2021 A. Pasteurization B. Sterilization C. Tining D. Browning Related Mcqs: Yoghurt,cheese, pickles are included in_________________?A. Fermented food B. Dehydrated food C. Simple food D. Preserved food... Tea is the example of fermentation of_____________________?A. Alcoholic B. Non-alcoholic C. Acetic D. None of the above... The storage life of Orange at 34ºF with R.H of 90% is_______________________?A. 2-6 weeks B. 4-8 weeks C. 8-12 weeks D. 12-14 weeks... The function of sugar in food is ___________________?A. Humecants B. Plasticizers C. Sweetners D. All the above... In dairy products such as cheese and condensed milk the preservative used is______________________?A. Epexider B. Parabens C. Nisim D. All the above...
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